On December 22nd, the 7-day "Oxygen Control and Fresh-Keeping Challenge" kicked off nationwide. In the Casadi refrigerator section of over 1,020 stores, staff placed fresh fruits, vegetables, and seafood in the Casadi F+ free-standing refrigerators for a full seven days, offering a unique experience to millions of users across the country. This campaign highlights the brand's commitment to "cell-level freshness," setting a new standard in the industry.
To achieve superior freshness, major brands have continuously improved their refrigeration technologies. From zero-degree preservation systems with independent temperature control to smart-chip-based air purification, these innovations have become widely popular. But what would happen if fresh ingredients were kept in such refrigerators for seven days? No brand has dared to take on this challenge—until now. The "Very Fresh Challenge" launched by Casadi allows consumers to witness the power of cell-level preservation firsthand, marking a breakthrough in the refrigerator market.
[Image: A photo of the Casadi F+ refrigerator being used in the challenge]
The Casadi F+ refrigerator differs from traditional models in its storage technology. It features an advanced infrared thermostat that cools in just 0.1 seconds, increasing temperature sensing speed by 2,700 times. This means it transforms the passive cooling of regular refrigerators into precise, real-time temperature control. Additionally, its MSA oxygen-control technology is industry-leading. By regulating the balance of nitrogen and oxygen, it reduces aerobic respiration in food, minimizing nutrient loss and extending the freshness of ingredients.
For example, when green peppers were stored for 14 days, those in a regular refrigerator lost about 13% of their nutrients, while those in the Casadi F+ model only lost 1.5%. This oxygen-control system lowers the oxygen level inside the fridge, keeping nutrient loss below 10% compared to traditional models.
[Image: A lab test showing the difference in freshness between regular and Casadi F+ refrigerators]
In a special high-end refrigerator evaluation conducted by the China Household Electrical Appliances Research Institute, the Casadi F+ received a perfect score of 10 and was named a recommended product for 2017’s top-tier refrigerators. This recognition from a professional institution confirms the effectiveness of Casadi’s cell-level freshness technology.
During the "Very Fresh Challenge" in stores nationwide, whether it’s apples prone to oxidation, leafy greens that are hard to preserve, or delicate salmon, the Casadi F+ refrigerators are up to the task. They face the 7-day test head-on, delivering the best performance and proving that true freshness is possible.
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